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    Restaurant & Bar Menu

Dinner Specials

Specials Week of October 4th

Lunch Specials:

Reuben Sandwich

Turkey Gobbler

Chili

Thursday Night:

Rib Dinner

Please note the kitchen closes 30 minutes before the Bar.

Dine In or Call Ahead for Take Out
(781) 784-5885

View Hours of Operation

View Clubhouse Menu

STARTERS

Fresh Wings | $9.00

Tossed in your choice of sauce, served with celery, carrots & ranch or bleu cheese
Buffalo, BBQ, Sweet Chili, & Teriyaki

Fresh Chicken Tenders | $9.00

Tossed in your choice of sauce, served with celery, carrots & ranch or bleu cheese
Buffalo, BBQ, Sweet Chili, & Teriyaki

Shrimp Cocktail | $2.50 EA

By the piece served with cocktail sauce

(2) Stuffed Quahogs | $4.25

Our house recipe with stuffed with peppers, onions & special spices served with a wedge of lemon

Pot Stickers | $7.00

Steamed Chicken Teriyaki Dumplings, served over a Ginger Garlic Soy Sauce

Cheese Quesadilla | $5.50

Served with Salsa and Sour Cream
Add Chicken $2.00
Add Steak or Shrimp $3.00

Fresh Onion Rings | $6.00

Hand Cut Buttermilk Battered Onion Rings served with a ranch dipping sauce.

SALADS

Garden Salad | $8.00

Iceberg Lettuce, Tomato, Cucumber, Red Onion, Black Olives, Croutons & Your Choice of Dressing

Caesar Salad | $8.00

Fresh Romaine, Parmesan Croutons & Creamy Caesar Dressing

Greek Salad | $9.00

Iceberg Lettuce, Tomato, Cucumber, Red Onion, Black Olives, Feta & Greek Dressing on the side

Wedge Salad | $9.00

Iceberg Wedge topped with Bacon & Crumbled Blue Cheese with Blue cheese dressing on the side.
Add a Protein
Chicken Salad or Tuna Salad $3.00
Grilled Chicken, Steak Tips, or Salmon $4.00
Shrimp $5.00

CALZONES

Chicken Parmesan | $9.00

Loaded with Breaded Chicken, Marinara Sauce & Mozzarella

Steak & Cheese | $9.00

Loaded with Steak Tips, Mozzarella Cheese, Peppers & Onions

Vegetable | $9.00

Loaded with Onions, Peppers, Mushrooms and Olives

PIZZA

Cheese Pizza | $6.00

Meats
Pepperoni, Sausage, Grilled Chicken, Bacon, Hamburger

Veggies
Red Onions, Red or Green Peppers, Mushrooms, Roasted Garlic, Black Olives, Tomato

Each Additional Topping - $1.00

SANDWICHES

All Sandwiches Served with your choice of Chips, Fries or Coleslaw
Choice of Bread: White, Wheat, Wrap or Bulky
Gluten Free Bread   $1.00

*Hamburger | $8.50

Angus Beef Patty Topped with Lettuce, Tomato, & Onion
Add Bacon or Cheese - $1.00

Hot Dog | $4.50

Grilled All-Beef Hot Dog

BLT | $6.00

Bacon, Lettuce, Tomato & Mayo Served on your choice of Bread

Grilled Chicken Sandwich | $8.50

Topped with Lettuce, Tomato & Onion Served with your choice of Bread

Turkey BLT | $9.50

Fresh Sliced Turkey, Bacon, Lettuce, Tomato & Mayo Served on your choice of Bread

Homemade Chicken Salad | $8.00

Chicken Tossed with Mayo & Celery Served with Lettuce & Tomato on your Choice of Bread

Grilled Cheese | $5.00

Served on your Choice of Bread
Add Tomato or Bacon $1.00

Homemade Tuna Salad | $8.00

Tuna tossed with mayo & celery served on your choice of bread

Chicken Parmesan Sandwich |$9.00

Fresh breaded chicken with tomato sauce and mozzarella served with a choice of bread

ENTREES

*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Chicken Parmesan | $15.00

Fresh breaded chicken topped with tomato sauce and mozzarella served over pasta

Vegetarian Pasta | $15.00

Sauteed in olive oil with a vegetable medley

Shrimp Scampi | $17.00

Shrimp tossed in a white wine garlic sauce served over pasta

Steak Tip Dinner | $18.00

Served with rice pilaf and vegetable of the day

Seared Salmon Dinner | $17.00

Served with rice pilaf and vegetable of the day

Grilled Chicken Dinner | $17.00

Served with rice pilaf and vegetable of the day
If you have Gluten-Free or Celiac requirements, please ask your server before ordering. Because some of these meals will be made to order, they may take a little longer to prepare. While these meals are prepared individually using separate utensils and cooking surfaces, we cannot guarantee against the possibility of cross contamination or that the meals are completely free of allergens. Please consider this information keeping in mind your individual needs & requirements.

Masks Must Still Be Worn If You Have Not Been Fully Vaccinated Unless You Are Seated At A Table And Actively Eating or Drinking 

Effective Saturday, May 29, 2021, Governor Baker lifted nearly all COVID-19 related restrictions. The Clubhouse will be operating at 100% capacity. Members and Staff who have been fully vaccinated will not be required to wear masks while indoors. The State still requires unvaccinated people to wear masks indoors except when actively eating or drinking. 


We are all looking forward to be able to enjoy our new Clubhouse as intended when we first opened it last year. Our Thanks to all our members and staff who helped us get through this time in good health and spirits.

The Restaurant & Bar is open for Dine In and Take Out. Last call for food service is 30 minutes prior to closing time. 

All members, guests, and staff are required to follow the State's COVID-19 requirements of social distancing and face mask covering unless you are fully vaccinated.  

HOURS OF OPERATION (Effective July 13, 2021)

Monday       11:30AM to 8PM
Tuesday & Wednesday      11:30AM to 9PM
Thursday & Friday      11:30AM to 9PM
Saturday & Sunday         9:30AM to 8PM
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